With a hiring committee assembled and a job description published online, the search for a new dean at the University of Maryland’s Robert H. Smith School of Business is officially under way.
The University of Maryland has moved to online learning through the rest of the semester in response to the COVID-19 pandemic. With most students and faculty at home hunkered down with their families, many are thinking of ways to give back to their communities during these difficult times.
In 2017, Rahul Vinod ’11 and Sahil Rahman ’12 opened the doors to their first restaurant, RASA – a fine, casual Indian restaurant in the Navy Yard neighborhood of Washington, DC. They not only wanted to run a successful restaurant, but they also wanted to be proud of their business and its involvement in the community. Helping the community is exactly what RASA is doing now during the COVID-19 pandemic.
The University of Maryland’s Quality Enhancement Systems and Teams (QUEST) Honors Program will welcome one of its most diverse classes ever in the fall of 2020.
How can businesses transform their online presence to stay connected with global markets?
That question took center stage as the University of Maryland’s Robert H. Smith School of Business Center for Global Business hosted a webinar for the greater Maryland Smith community.