Development banker Evelyn Hartwick, EMBA ’10, knew little of the world outside El Salvador when she arrived in the United States at the start of a civil war that tore apart her country in the 1980s. She was 17, fresh out of high school and alone in a foreign place.
Networking and negotiating over dinner is part of doing business, but the rules for success can be difficult to master. A couple hundred Smith School freshmen got a crash course in how to navigate high-stakes dining on April 23, 2015, from Etiquette Institute of Washington director Crystal Bailey.
On Oct. 6, 2015, undergraduates and alumni of the global fellows program at the University of Maryland’s Robert H. Smith School of Business, along with other Terps and local students, joined for a movie screening of ALIVE INSIDE and a discussion on ageing and managing four generations in the workplace. The event was presented in partnership with Helping Our Communities Honor Ageing (HOCHA) and the Alive Inside Foundation.
As an undergraduate student at the University of Maryland’s Robert H. Smith School of Business, you’d be hard-pressed to find an organization in Smith that doesn’t match up to at least one of your professional goals or passions. There seems to be endless options, and infinite routes one can take to get involved. But one organization in particular occupies a very interesting niche; a niche that is very broad, but in another sense, selective and exclusive.