Recent Articles

World Class Faculty & Research

Smith’s Rebecca Ratner Leads the Association for Consumer Research

Rebecca Ratner, dean’s professor of marketing, is serving as president of the Association for Consumer Research, leading efforts to expand member engagement, professionalize operations and amplify research impact. She will deliver her presidential address at ACR 2025 in Washington, D.C.

Alumni Panel Shares Insight on Finance Career Pathways

Eight distinguished Smith School alumni shared diverse finance career paths with students during an April 4 panel and breakout sessions. The event offered real-world insights into finance roles, emphasizing flexibility, collaboration, and skills needed for long-term success.

Center for Social Value Creation Hosts Sustainable Cooking Demo with Virtual X Kitchen

The Center for Social Value Creation hosted a Sustainable Cooking Demo with Virtual X Kitchen, where students prepared adobo chicken rice bowls using locally sourced ingredients. The event, part of DC Climate Week, emphasized sustainability in cooking and food sourcing.

When Tax Scams Hit Home: What to Know About Theft Loss Deductions

Samuel Handwerger, CPA and TerpTax faculty advisor, explains how victims of investment scams may qualify for theft loss tax deductions under IRS rules. He outlines key eligibility criteria, recent IRS guidance, and the importance of intent, documentation, and expert advice.

Alumni

From PepsiCo to Ocean Spray: How Alumna Utilized Smith MBA to Pivot to Consumer Products

Monisha Dabek, MBA ’06, credits the Smith School for propelling her into consumer products, starting at PepsiCo and leading to her current role as COO at Ocean Spray. She values the Smith network, career pivots, and supporting women in business.

Why I Give: The Impact of Scholarship

Sara Carlson honors her father Robert L. Edwards ’39 by continuing the scholarship he founded, supporting students at the Smith School. Inspired by his love of learning and belief in education’s power, she proudly carries forward his legacy of giving back.

Center for AI in Business, UMD Students Tackle Food Insecurity

The Smith School hosted UMD’s first university-wide AI case competition, challenging students to use artificial intelligence to tackle food insecurity. Partnering with Capital Area Food Bank, the event drew 100+ students who developed AI prototypes to address real-world issues.

Students Explore Global Trade and Sustainability in CGB Industry Trek

As part of the Careers Crossing Borders series, Smith students toured Hughes Network Systems, the Port of Baltimore, and MSC’s office to explore careers in global logistics, connectivity, and sustainability while learning from industry leaders about real-world international business practices.

CEO at Smith: Board Chair David Marriott Shares Timeless Hospitality Lessons

David S. Marriott, Chairman of Marriott International, shared insights on leadership, service, and technology at the Smith School's CEO at Smith event, reflecting on his family's legacy and the enduring values behind the global hospitality brand.

TechFest 2025: DOIT-hosted Forum Tackles Growing Risks From AI, Data and Cybersecurity

At the Smith School's TechFest 2025, experts in AI, data, and cybersecurity explored deepfakes, ethical risks, mental health, and human-centered leadership, urging students to balance innovation with responsibility in tackling rising digital threats across business and society.

2nd Annual AI Symposium Addresses the Challenges and Benefits of Artificial Intelligence

Experts from business, government, and nonprofits shared insights on AI’s challenges, opportunities, and governance at the Smith School’s 2nd Annual AI Symposium, highlighting innovation in healthcare, finance, manufacturing, and legal compliance.

Gallo Partners with Smith School for Spring Undergraduate Case Competition

The Center for Social Value Creation hosted its Spring Undergraduate Case Competition in partnership with Gallo, challenging Smith School students to develop marketing strategies for Nobilo wine. Six teams presented recommendations to a panel of industry and faculty judges.