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Music Management Fellows
The objective of the Music Management Fellows program is to develop students’
interests and capabilities in the specialized management functions involved in
the business of music management, including performance and production logistics
in event management, as well as marketing and promotions, funding and management
of venues and institutions. Students learn from experts in the field by
participating in the design and production of recorded music, live events and
programs, in addition to specialized clinics and internships focused on various
genres and performance environments.
Professor Hugh Turner is the faculty
champion for this program.
Curriculum -- 2 year program
- BMGT 488B (Executive Speaker Course) Fall 1
- BMGT 485 FP section (Project Management) Spring 1
- BMGT 450 FP section (Integrated Marketing Communications) Fall 2
- BMGT 495 FP section (Business Policy) Spring 2
NOTE: Music Management Fellows is a 4 semester sequential program with a
dedicated fellows section each semester. Therefore, substitutions cannot be made
for dedicated fellows courses.
Co-curricular activities/events
- Speaker series
- Workshops and clinic to observe/design/manage events
- Optional internship
Fellows Application Eligibility
- Must be a Business Major (preference for double-majors in music)
- Rising Junior (will be a junior in Fall 2008)
- Minimum 3.0 cum gpa preferred
- Resume (preference for previous work or music background and student
leaders in Music Management Club)
Application & Selection Process
- The application for the Fall 2009 cohort will reopen in Spring 2009.
- You can work on your application in any order you choose.
- You can save your application as a draft (before making a final
submission). Your saved application is located in your "Profile" under "My
Applications" in UNet.
Please remember not to submit your application until you have finished
entering all parts of your application . You will only be able to submit
this application once and are then unable to return to make edits.
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