Last month, the Robert H. Smith School of Business at the University of Maryland participated in its first LeaderShape Institute. This retreat is designed to challenge students to lead with integrity and explore what they want to do, as well as who they want to become as leaders.
This institute was one of 90 campus-based sessions in the country and involved 49 undergraduate students, mostly from the Smith School. It took place from Jan. 12 to 17, 2014, at Camp Letts, a YMCA summer camp in Edgewater, Md.
The 6th Annual Social Enterprise Symposium (#SES14) returns to the University of Maryland on Friday, March 7, 2014. Sponsored by the Center for Social Value Creation at the Robert H. Smith School of Business, the Social Enterprise Symposium is unlike any other event on campus.
The Office of Global Initiatives at the University of Maryland's Robert H. Smith School of Business hosted 50 Australian EMBA, MBA, and undergraduate students from RMIT University in Melbourne – one of Australia’s most highly-ranked business schools – from Jan. 4-18, 2014, in College Park. The students, most of whom had never been to the United States, traveled to Maryland to experience business education in an American setting and immerse themselves in U.S...
9 Reasons to Attend These Smith Events
In the spirit of community and celebrating our awesome senior class, faculty and staff of the University of Maryland’s Robert H. Smith School of Business donned aprons and chef hats for the Inaugural Stacks on Smith Senior Pancake Night, Dec. 18, 2013.
More than 200 hungry seniors filled Van Munching Hall’s Pownall Atrium, ready for a fun-filled dinner with their classmates. The menu was all-you-can-eat pancakes with an endless array of toppings and other scrumptious breakfast fare.
Students in the University of Maryland’s Quality Enhancement Systems and Teams (QUEST) honors program are used to making an impact. As part of QUEST’s highly selective, reality-based learning program, they participate in courses focused on quality management, process improvement, and system design.
On Wednesday, December 18, the senior class will be treated to a pancake dinner, served by their favorite faculty. Outfitted in aprons and chef hats, Dean Triantis, Dean Mullins, Professor Basu, Professor Harms and many others will serve up pancakes and wish our students well as they head into final exams and the home stretch of their undergraduate studies.
“Enthusiastically go after every single day.” This was the message of BB&T Chairman and CEO Kelly King’s Nov. 6 CEO @ Smith presentation at the University of Maryland’s Robert H. Smith School of Business.