Academic experts and business leaders from around the world gathered to share the latest knowledge on service marketing, operations, and management at the 21st annual Frontiers in Service Conference, sponsored by the Center for Excellence in Service (CES) and hosted at the Robert H. Smith School of Business.
The University of Maryland's Robert H. Smith School of Business is excited to announce some favorite books in the "Ninth Annual Top 10 Summer Reading List for Business Leaders" for 2012, as recommended by members of its faculty and staff.
Fede Garcia-Lopez (Smith MBA 2003; Engineering 1998) came up with the idea for Panas Gourmet Empanadas during an entrepreneurship class while in the part-time MBA program at the University of Maryland's Robert H. Smith School of Business. It started as a wholesale business and in 2010 he opened restaurants in Dupont Circle and Bethesda.
In boardrooms, many members are standalone actors. They “listen, make their points and go home,” said Carly Fiorina, MBA ’80. “But the reality is the rest of the world sees the company board as a team with responsibilities.”
Pilot program aims to create better understanding of corporate communication strategy,
methodology and value among current and future business leaders