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Project Profile
MBA Consulting Team: Sunburst Hospitality
When
Sunburst Hospitality Corporation wanted to better utilize technology for its
human resources needs in 2000, the company hired a consultant. However, they
didn’t contract with a global consulting firm, but with a group of Smith
School MBA students.
Greg Miller, senior vice president of marketing and human resources,
Sunburst Hospitality, couldn’t have been more pleased with the result. “The
team did high-quality work,” he says.
The MBA Consulting Program offers second-year students a chance to step
into the business world as active participants. “This is where students
learn how to interact with clients, manage teams, and work amongst their
peers,” says Christine La Cola, director of the program. “It’s a very
effective real-world study for them.”
Working under the direct supervision of a faculty member, MBA students
spend a semester helping clients solve complex business problems and explore
new initiatives.
An MBA consulting team works for 14 weeks on a client’s project with a
level of effort equaling approximately 600 hours. “We are a real value,”
says La Cola. “Our fees in comparison to other consulting firms are very
reasonable.”
The arrangement “a win-win situation,” with students getting valuable
industry experience before graduation and companies benefiting from the
up-to-date business knowledge and fresh ideas of Smith MBAs.
Since the program’s inception, student teams have completed more than 250
consulting projects, working for leading regional businesses, Fortune 500
companies, and government organizations.
A description of some recent projects displays the depth and breadth of
the students’ consulting activity. Consulting engagements have included:
working with a leading applications service provider to introduce new
perspectives regarding strategic pricing models; developing a marketing plan
to launch a new product for a telecommunications company; and designing
productivity metrics to help motivate managers and measure progress for a
leading aerospace and defense corporation.
More specifically, the project for Sunburst Hospitality, parent company
of Comfort Inn, Holiday Inn Express and other brands, “addressed the use of
computer-based training tools in the low-tech environment of a small hotel,”
explains Miller. The student team researched a wide range of technology
options for the company, providing executives with both technical
information and examples of how technology had been used in similar
workplace settings.
“The project enabled us to resolve questions about future technology
investment and design,” says Miller. “Our technology strategy now has a
specific human resource component, both at the hotel level and in a
corporate-wide network design.” He adds, “The project was well designed, the
work detailed, and the presentation clear.”
In fact, Sunburst Hospitality was so impressed that the company signed on
as a fall 2001 client. “This year,” says Miller, “we’re working with a team
to improve our interviewing and screening of frontline employees, with the
objectives of reducing turnover and improving customer service through
better employee selection.”
No doubt, the group of Smith MBAs will be up to the challenge. After all,
says La Cola, “I really think this program is about preparing the next
generation of business leaders.”
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